Dill Recipes: Fresh and cool party dip for crackers,chips, and more.

breaded dill chicken breats

Our Dill dip has been a top flavor for over 10 years now and is always a favorite.  Serve with veggies, as a topping for baked potato, or as a dill sandwich spread.

RECIPE : SAVORY DILL CHICKEN

1 packet Dill dip Mix

16 oz. sour cream

2 cups seasoned bread crumbs

4 chicken breasts

Preheat oven to 350 degrees. Place sour cream and dip mix in bowl and mix well. Place bread crumbs in a second bowl. Dip each chicken breast in the dip/sour cream mixture and roll in the bread crumbs. Place chicken in a greased baking dish and bake for 1 hour. Enjoy!!

RECIPE; DILL-DEVILED EGGS

1 packet Dill dip mix

1 1/2 cups of Mayonnaise

2 dozen eggs

1 tablespoon mustard

Blend Dill mix and mayonnaise. Mix well and chill. Boil 2 dozen eggs and let cool. Peel the eggs and cut into half’s length wise. Remove yolk and mix yolk with prepared Dill mixture. Refill the eggs with the completed Dill mixture. Yummy!!!!

RECIPE: FLAVORFUL RICE

Bring 2 1/2 cups water to a boil. Stir in 1 cup of rice and 1/2 packet of Dill mix. Add 1 teaspoon salt to 1 tablespoon butter(optional) Cover and simmer  15 minutes.

Note : Lite and no-fat ingredients may be substituted

Judi Bourne@  Judecraft Specialty Foods

www.judecraftspecialtyfoods.com